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Meet Our Ambassadors | Cacao Barry
About|Chocolate Class
Melissa Coppel | Happy new year everyone, Chocolate, Choco
Competitors - Pastry Live
Peanut 🥜 Butter and Jelly Bar |... - Melissa Coppel School | Facebook
Join one of our Chocolate... - Melissa Coppel School | Facebook
About|Chocolate Class
Culinary Maestro Albert Adria's Latest Sweet Ventures - Pastry Arts Magazine
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Tree Talk: Baltimore's Chef Named Winner of the Chicago Restaurant Pastry Competition Season Two – P Magazine
Pastry Magazine. Best Chef Pastry Info at So Good
Judges – 2018 – Savour Patissier of the Year
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A showcase of international chefs at the Atelier Melissa Coppel in 2018 -
Juan Pablo Colubri - Pastry Chef Head of Chocolate Academy Zurich - Barry Callebaut Group | LinkedIn
Meet Our Ambassadors | Cacao Barry
10 Best Ethically made gourmet chocolates to buy this Valentine's Day- or any day! - No Kill Mag
About|Chocolate Class
Raquel Canha - Architect - Dorin & Coppel | LinkedIn
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The Melissa Coppel School prepares 23 exclusive courses for 2020 -
